GASTROS

LOCATION
PAWTUCKET, RI

CLIENTS
GASTROS CRAFT MEATS

YEAR
2020

CATEGORY
FOOD

ROLE
BRANDING DESIGN

For several years Travis and Owen, the owners of Gastros, have been using their extensive culinary and hospitality backgrounds to bring the highest quality handcrafted charcuterie, including award winning hot dogs, meats and sausages to the public.

All of Gastros’ artisanal products are made by hand in a USDA inspected facility, with a strong commitment to responsible sourcing and sustainable farming practices. The choice to utilize only the best Berkshire Pork and Wagyu Beef exemplifies Gastros’ ethical commitment to quality and sustainability, and results in products of unparalleled quality.